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Net weight: 220gm
Ingredients:
Carrot, Wheat Flour, Water and Salt.
Serving Suggestion:
Ingredients:
Carrot, Wheat Flour, Water and Salt.
Serving Suggestion:
- Noodle With Soup: Add vegetable (and meat) with salt boilling water. Put noodle and simmer with stirring for 6 minutes. Remove from heat and serve immediately.
- Fried Noodle: Put the noodle into boilling water and simmer with stirring for 6 minutes remove from heat and pour away the water and flush. The noodle is fried together with vegetable (and meat). Remove from heat and serve immediately.
Inquiry - Carrot Mee
