Bottle Paste Supplier Malaysia
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Net Weight : 250gm (8.82oz)
Ingredients : Shallot, garlic, green fresh chili, small green chili, ginger, tamarind, spices, kurma spices, salt, sugar, cooking oil. Cooking suggestion : 1kb chicken, 3 potatos quartered, 2 tomatos quartered, 5 whole fresh chili, 1 bottle of kurma paste, 250ml of coconut milk and 250ml of water.
Ingredients : Shallot, garlic, green fresh chili, small green chili, ginger, tamarind, spices, kurma spices, salt, sugar, cooking oil. Cooking suggestion : 1kb chicken, 3 potatos quartered, 2 tomatos quartered, 5 whole fresh chili, 1 bottle of kurma paste, 250ml of coconut milk and 250ml of water.
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Net Weight : 250gm (8.82oz)
Ingredients : Cooking Oil, garlic, small onion, ginger, assam, sugar, spices, salt. Cooking instructions : 1. Fry the sauce together with 1kg chicken until desired aroma. Add in 400ml water and bring to boil. Lastly, add in coconut milk and cook chicken until tender.( max 20 min) 2. Refrigerated after opening. 3.
Ingredients : Cooking Oil, garlic, small onion, ginger, assam, sugar, spices, salt. Cooking instructions : 1. Fry the sauce together with 1kg chicken until desired aroma. Add in 400ml water and bring to boil. Lastly, add in coconut milk and cook chicken until tender.( max 20 min) 2. Refrigerated after opening. 3.
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