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Net Weight : 360gm (12.7oz)
INGREDIENTS:
Wheat Flour (86%). Tapioca Starch, Dietary Fibre, Trehalose Dihydrate, Salt, Acidity Regular (E500), Food Conditioner.
Serving Directions:
1. Noodle with Soup : Add vegetable (and meat) with salt boiling water. Put noodle and simmer with stirring for 5 minutes. Remove from heat and serve immediately.
2.
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Net Weight : 360gm (12.7oz)
INGREDIENTS:
Wheat Flour (86%). Tapioca Starch, Dietary Fibre, Trehalose Dihydrate, Salt, Acidity Regular (E500), Food Conditioner.
Serving Directions:
1. Noodle with Soup : Add vegetable (and meat) with salt boiling water. Put noodle and simmer with stirring for 5 minutes. Remove from heat and serve immediately.
2.
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Net Weight : 220gm (7.76oz)
INGREDIENTS:
Wheat Flour (86%). Tapioca Starch, Dietary Fibre, Trehalose Dihydrate, Salt, Acidity Regular (E500), Food Conditioner.
Serving Directions:
1. Noodle with Soup : Add vegetable (and meat) with salt boiling water. Put noodle and simmer with stirring for 5 minutes. Remove from heat and serve immediately.
2.
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We specialize in instant spices, cooking pastes, and sauces that offer authentic taste with convenience. Our wide range of Masfood and Masgood products is crafted to suit both home cooking and professional kitchens.
With a focus on quality and affordability, we export globally to America, Southeast Asia, China, and more. Please contact us if you wish to know more about MasFood Instant Dry - Mixed Noodles Salted Eggs.
Net Weight : 100gm (3.53oz)
INGREDIENTS:
Wheat Flour, Tapioca Starch, Soybean Oil, Dietary Fibre, Trehalose Dihydraate, Salt, Acidity Regulator (E500), Food Conditioner, Mala Paste, Fried Onion, Chili Flakes, Green Onion Flakes, Carrot Flakes.
PREPARATION:
1. Masfood Instant Noodles Mala Flavor
2. Vegetables
3.
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Net Weight : 100gm (3.53oz)
INGREDIENTS:
Wheat Flour, Tapioca Starch, Soybean Oil, Dietary Fibre, Trehalose Dihydraate, Salt, Acidity Regulator (E500), Food Conditioner, Anchovy Paste, Anchovy, Fried Onion, Chili Flakes, Green Onion Flakes, Carrot Flakes.
PREPARATION:
1. Masfood Instant Soup- Based Noodles Anchovy Mix Sauce
2.
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Net Weight : 100gm (3.53oz)
INGREDIENTS:
Wheat Flour, Tapioca Starch, Soybean Oil, Dietary Fibre, Trehalose Dihydrate, Salt , Acidity Regulator (E500), Food Conditioner, Mix Sauce, Fried Shallot (Shallots, Soybean Oil) Chili Flakes, Green Onion Flakes, Carrot Flakes.
PREPARATION:
1.
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Net weight: 490gm
Ingredients:
Wheat Flour, Water and Salt.
Serving Suggestion:
- Vermicelli With Soup: Add vegetable (and meat) with salt boilling water. Put vermicelli and simmer with stirring for 5 minutes. Remove from heat and serve immediately.
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